Recipe: Slow-Cooker Boeuf Bourguignon — Recipes from The Kitchn

Boeuf bourguignon is so much more than just another beef stew. This classic French dish, made so popular by a certain Ms. Julia Child, is the kind of stew that moves you from one level of home cooking to the next. The aroma alone — the deeply savory scent of onions, slow-cooked beef, and red wine — is enough to make your eyes roll skyward and your knees go weak. Make boeuf bourguignon once and you'll wonder why anyone ever bothers making anything else.

READ MORE »