The 10 Best Cookie Recipes in Food Magazines This Month — Between the Covers

Dipped. Sliced. Baked.

Thumbprinted. Rolled. Frosted.

Glazed. Spiced. Dropped.

It's December, and all the food magazines are chockablock with cookies.

How to make sense of this cookie-palooza?

We thought we'd share with you our 10 favorite cookie recipes from 10 different issues of December 2017 food magazines. Whaddya say? Cookie swap at our place?

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