The Best Tips for Baking Gluten-Free This Holiday Season, According to Experts — Tips From The Kitchn

The holidays are a time for baking, and that means those who are gluten-free are still eager to get in on the action. While wheat may be out of the question, there are still plenty of cookies to be had this time of year. So if you're planning on baking gluten-free, take some advice from a couple of seasoned experts to ensure you're set up for success.

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