Recipe: One-Pot Cabbage & Sausage Pasta — Recipes from The Kitchn
Say hello to your favorite new addition to the cold-weather recipe rotation. It sounds like a cliché (because it is), but this recipe adds up to far more than the sum of its parts. Ribbons of crunchy cabbage, the fresh sweet pop of peas, and an underlying smokiness powdered by sausage turns what could have easily been a standard-one pot pasta into something crave-worthy week in and week out.
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