How To Hard Boil Eggs Perfectly Every Time — Cooking Lessons from The Kitchn
Do you know how to make perfect boiled eggs every single time? Let us show you — it's so easy with this basic recipe that lets you choose eggs that are boiled hard, soft, or in between.
One bad hard-boiled egg can ruin you for life. At least, that's what I believed until I learned how to cook soft-boiled and hard-boiled eggs precisely how I wanted to eat them. The perfect hard-boiled egg has no green ring around the yolk and the innards are creamy and mellow. And if you're in the mood, you can stop short of the hard-boil and make a gooey soft-boiled egg instead.
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