10 Spring Classics You Can Make in the Slow Cooker — Recipes from The Kitchn
Once spring rolls around, I'm happy to trade slow-cooking, ultra-hearty stews, chilis, and braises for lightened-up meals with fresher flavors and ingredients. However, I will not be trading in my slow cooker. I'll be using it just as much now as I did during winter to bring these 10 spring classics to the dinner table.
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