The Super-Smart Cleaning Technique We Stole from French Chefs — Cleaning Tips from Kitchn

You may have heard of "mise en place" when it comes to cooking — it's the French culinary concept that advocates having all your ingredients and tools in place before you start working — but have you ever heard of mise en place cleaning?

Well, we're here to tell you that despite it sounding quirky, it's every bit as beneficial as the cooking style.

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