How To Make Sugar Buns — Baking Lessons from The Kitchn

Sugar buns are a stunning morning treat, with layers of rich, flaky puff pastry dough swirled with a fragrant sugar mixture and coated in warm butter and sparkling sugar. Consider them the ideal pastry for a fast-and-fancy breakfast treat. They are the easiest way to bring a warm, sugary confection to your mornings (besides picking some up from your favorite bakery).

Unlike their cousins — morning buns, sticky buns, and cinnamon buns — sugar buns can be made with hardly any planning. In less than one hour and with about six ingredients or fewer, you can have these beauties for breakfast.

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