Essential Tex-Mex Recipes to Make in the Slow Cooker — Recipes from The Kitchn

When you talk to Vianney Rodriguez about cooking Tex-Mex food in the slow cooker, you understand why she was the right person to write the book on it. For her, there's a Tex-Mex recipe that works as a delicious answer to all your eating conundrums — what to make for family gatherings, for dinner when you don't feel like standing over a pot, and for those South Texas days when "it's 100 degrees in the shade" and just too hot to turn on the oven.

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