Recipe: Easy Grilled Sweet Potatoes — Recipes from The Kitchn

When the sun is shining and you're contemplating grilling outside, don't forget that sweet potatoes can be a delicious addition to the summer dinner plate. All you have to do is toss thick slices with some oil and salt, and after just 10 minutes on the grill they'll be sweet and tender with a hint of smokiness from the flames. To up the ante, toss the still-warm potatoes in a sweet-and-spicy dressing, or serve with a dipping sauce.

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