The Creator Behind "Binging with Babish" Goes to Sleep Watching YouTube — YouTube Cooking

Have you ever wondered how a food from your favorite show would taste?

Andrew Rea takes those mental gymnastics and transforms them into culinary adventures on his YouTube series, Binging with Babish. He recreates everything from the lush boeuf bourguignon in Julie and Julia to the mysterious legendary Szechuan sauce from Rick and Morty. He also does "Basics with Babish," a series where he breaks down the skills that will upgrade your culinary repertoire.

In just two years, Andrew's YouTube channel has exploded. He has over 307 million views, over two million followers, and some seriously exciting projects in the works. We chatted with him about his journey to YouTube stardom, the magic behind Timpano, and the gentle unboxing videos he can't stop watching.

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