The Freezer Aisle Is the Secret to Even Easier Weeknight Stir-Fries — Tips from The Kitchn

By nature, stir-fries are quick-cooking meals that can be a breeze to pull together on weeknights. Fire up your wok, and watch dinner come together fast (like, under the 10-minute mark fast). But that doesn't account for the vegetable prep — the washing, peeling, slicing, and dicing (and cleanup that goes along with it) before you can start cooking.

There's a way to make this weeknight wonder easier still, and it starts with a trip down the freezer aisle.

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