How To Make Tomato Paste — Cooking Lessons from The Kitchn
Homemade tomato paste is an entirely different — and utterly more delicious — beast than the kind you can buy at the supermarket. It takes about a day to make (happily, much of that work is hands-off), and in the end, you'll have enough tomato paste to last you through several cooking projects. In my book, homemade is worth the effort every time.
Comments
Post a Comment