Recipe: Breakfast Grain Bowl Mix — Recipes from The Kitchn
When's the last time you had a breakfast bowl that made you feel nourished — on a weekday? As much as we love classic oatmeal, we've all got some other grains sitting in our pantry that need to be used up too. This breakfast grain bowl is basic in the best way, featuring quinoa and steel-cut oats with a refreshing zing of ginger and lemon. Make this bowl-starter on Sunday and you can enjoy it all sorts of ways — both sweet and savory — throughout the week.
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