There's No Way This Slow Cooker Full English Breakfast Is an Improvement — Food News

During everyone's most-and-least favorite holiday movie, Love, Actually, Prime Minister Hugh Grant lists all of the reasons why he thinks Great Britain deserves that first part of its name: "We may be a small country, but we're a great one, too," he said. "The country of Shakespeare, Churchill, the Beatles, Sean Connery, Harry Potter. David Beckham's right foot. David Beckham's left foot, come to that."

That's a good start, but he somehow failed to mention Britain's most impressive contribution to world cuisine: the fry-up. (Variations on the always-massive meal are known as the Full English, Full Scottish, or the Full Irish — there's a theme here — depending on which country you're ordering one in). Regardless, the most well-known version has to be the Full English, which traditionally includes eggs, rashers of bacon, bangers, black pudding, grilled tomatoes, grilled mushrooms, baked beans, and toast.

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