10 Things This "Top Chef Masters" Champ Always Buys at Costco — Shopping
The other week, Staub took me (media!), a group of professional chefs, and some bloggers to see their factory in northern France. (You can read all about the visit here.) It was a super-fun trip, but perhaps the most fun thing happened to me on the last day.
We were all sleepily sitting on a bus headed to the airport when chef Floyd Cardoz — winner of Top Chef Masters' third season and chef of The Bombay Bread Bar in New York City — turned to me to tell me he had read this story, which had run on Kitchn the day before.
He looked like a giddy child and told me he loved Costco meat. He then waxed poetic for the next 30 minutes about Costco. Turns out, he goes at least twice a month. And these are all the things he loves to buy while he's there.
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