My Strategy for Making Pizza Healthier (at Home or Out) — Tips from The Kitchn

I probably sound like everyone else when I say pizza is one of my favorite foods. Really, though, I can't get enough of it — my husband and I make it at home every single week, get in serious debates over styles and toppings, and even centered our welcome dinner at our wedding around a truck slinging out fresh pies.

I also truly enjoy eating in a way that makes me feel healthy (I am a Registered Dietitian, after all), so I am constantly seeking out ways to make pizza a wholesome choice since I don't plan on giving it up anytime soon. Here are a few things I keep in mind every time I order a pie or make one at home to make sure I'm always feeling good about every slice.

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